TO BE A BIRDWATCHER!
3 days
1 city
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Radisson Hotel invites guests to sample world-class cuisine at the all-day restaurant Brasserie de Verres en Vers. This restaurant's menu treats the guests to authentic French cuisine as well as a tempting international lunch and dinner menu. The restaurant specializes in local, international and French cuisine. The emphasis is made on the exceptional ingredients and traditional recipes, giving each dish a modern twist. There is a fine addition to menu – vine-card, which offers a rich variety of the best wines of Italy, Spain, France and other countries. Brasserie de Verres en Vers is a great place for superlight breakfast, nou rishing launch and dainty dinner. The restaurant is decorated with dark wood, elegant details and clear lines that flow throughout the Radisson hotel.
You will not care a rush of exquisite cuisine, quality of service and beautiful interiors.
Working hours
06:30-23:00
Menu a la carte
European, Mediterranean, Russian cuisine
Halls
The main hall of the restaurant is up to 120 guests.
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